English

meat

Green News

Two key reasons French men have 26% higher carbon footprint than women

ADVERTISEMENT

ADVERTISEMENT

More about this topic

My Wildest Prediction

Meat alternatives will dominate the food market, Lukas Böni says

Will meat alternatives take over the food market? According to the co-founder of Planted, Lukas Böni, there’s no doubt. The entrepreneur joins My Wildest Prediction to tell us how.

Food and Drink

Hamburglars: Thieves steal €200,000 worth of gourmet Christmas meat

A robbery of a prized Christmas staple in Spain has led to ham heartbreak for one family-run business.

Nutrition

What should Europe call ‘fake’ meat?

Although not yet approved for sale in the EU, lawmakers will be soon decide how to label lab-grown meat. In an interview with Euronews, a US expert proposes a solution for how to name this novel product.

Food and Drink

How Cornish pasties made their mark on a Mexican mining town

Though their fillings may be a little spicier, the resemblance between the Mexican “paste” and traditional Cornish pasty is uncanny. The story of the somewhat unlikely legacy of the English snack takes us back 200 years, across the Atlantic Ocean, and down a few mines.

ADVERTISEMENT

Europe News

'Veggy steaks': What impact will the EU ruling have on Europe?

Plant-based manufacturers can keep using meat-related names, but this victory for consumer transparency could risk market fragmentation.

Eco-Innovation

UK bets on alternative proteins with bug research centre

NAPIC will be a space for industry experts to work through teething problems - and persuade the public to take a bite.

Europe News

Olympics stir EU debate on need for meat-based protein

The Paris Olympics have stirred debate in Brussels after athletes complained about the lack of animal protein-rich diet.

Food and Drink

Euroviews. No matter how hard you try, you just can't beat real meat

At this point it looks like most of our protein will be sourced from animals for some time to come, whether we like it or not, as it has for the past 100,000 years. Luckily, we can do this in ways that meet our climate goals and boost nutrition and animal welfare, Eurof Uppington writes.

Nutrition

Would you try this lab-grown pink rice made with bovine cells?

A South Korean research team has developed a new hybrid food, an affordable and eco-friendly source of protein, in a bid to develop a sustainable future option.

Europe News

Turkish kebabs turn to Europe for protected status

Türkiye has filed an application to grant its best-known foodstuff the same EU protection as Neapolitan pizza and Spanish jamon serrano.

Green News

Danish pork maker admits ‘climate-controlled pig’ claims were wrong

It follows a ruling in Denmark’s first climate lawsuit last month.

Travel News

Airport sniffer dog discovers mummified monkeys in passenger's luggage

Bushmeat is illegal in the US due to the risk of viruses.

Nutrition

Eating meat and processed foods daily linked to Alzheimer's disease

A new study found that patients diagnosed with Alzheimer’s tended to regularly eat meat and processed foods.

Europe News

Coalition puts fake meat on ministers' menu, and sinks in teeth

Austria, France and Italy pushed for putting lab-grown meat on the ‘menu’ of the next gathering of EU agriculture ministers, taking the helm of the 12-country coalition against this food technology.

Eco-Innovation

Chicken bones ground to paste could help cut food waste and emissions

Food scientists have found a way to make chicken nuggets and fish cakes out of otherwise discarded bones and hard tissues.

Green News

Selling dog meat will soon be illegal in South Korea

Some dog farmers plan to challenge the upcoming ban on production and sales of dog meat.

Green News

Vegan or ‘demitarian’? This new diet could be better for the planet

Going ‘demitarian’ is even lower emissions than veganism - and easier to stick to

Nutrition

Could cigarette-style warning labels reduce meat consumption?

Graphic images warning of the dangers of smoking had an impact on persuading smokers to quit but could the same work for meat?

Green News

Bill Gates calls out the hidden climate impacts of meat

The climate impact of meat is hidden, Bill Gates has warned - but the billionaire believes that plant-based meat is the ‘future’.

Denmark

'Tax beef' - Denmark finds ways to tackle climate change

Applying taxes to beef products could be one way to reduce CO2 emissions, says the Danish Government